Julia Richman Education Complex Library
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Tag:
Food Science
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Page 1 of 1
Title
Authors/Editors
Publisher
Type
Copies
A Consumer's Dictionary of Food Additives: Fifth Edition Over 140,000 Copies Sold
Edition
:
5th
Year
:
1999
ISBN
:
0609803662
ISBN 13
:
9780609803660
Call No
:
REF 664 Win
Ruth Winter
Three Rivers Press
Books
1
Cook's Ingredients
Edition
:
1980
Year
:
1980
ISBN
:
0688036813
ISBN 13
:
9780688036812
Call No
:
641.3 Dow
Adrian Bailey
William Morrow Cookbooks
Books
1
Swindled: The Dark History of Food Fraud, from Poisoned Candy to Counterfeit Coffee
Edition
:
1st
Year
:
2008
ISBN
:
0691138206
ISBN 13
:
9780691138206
Call No
:
363.19 Wil
Bee Wilson
Princeton University Press
Books
1
The Concise Encyclopedia of Foods & Nutrition (Concise Encyclopedia of Foods and Nutrition)
Edition
:
2nd
Year
:
1995
ISBN
:
0849344557
ISBN 13
:
9780849344558
Call No
:
REF 613.2 Con
Audrey H. Ensminger
Marion Eugene Ensminger
James E. Konlande
John R.K. Robson
CRC Press
Books
1
Twinkie, Deconstructed: My Journey to Discover How the Ingredients Found in Processed Foods Are Grown, M ined (Yes, Mined), and Manipulated into What America Eats
Edition
:
1 Reprint
Year
:
2008
ISBN
:
0452289289
ISBN 13
:
9780452289284
Call No
:
641.3 Ett
Steve Ettlinger
Plume
Books
1